Print

Halloween Oreo Stuffed Chocolate Chip Cookies

Delicious chocolate chip cookies stuffed with festive Halloween Oreos, perfect for spooky gatherings.

Ingredients

Scale
  • 1 cup unsalted butter, softened
  • 3/4 cup brown sugar
  • 3/4 cup granulated sugar
  • 1 teaspoon vanilla extract
  • 2 large eggs
  • 2 1/4 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 2 cups chocolate chips
  • 1 package Halloween-themed Oreo cookies

Instructions

  1. Preheat the oven: Start by preheating your oven to 350°F (180°C).
  2. Cream the butter and sugars: In a large mixing bowl, cream together the softened butter, brown sugar, and granulated sugar until light and fluffy—about 2-3 minutes.
  3. Add the eggs and vanilla: Add in the eggs one at a time, beating well after each addition and stirring in the vanilla extract.
  4. Mix dry ingredients: In a separate bowl, whisk together the flour, baking soda, and salt.
  5. Combine and add chocolate: Gradually mix the dry ingredients into the wet ingredients, then fold in the chocolate chips.
  6. Prepare the Oreo stuffing: Take a scoop of cookie dough, flatten it, place a Halloween Oreo in the center, and wrap the dough around it.
  7. Bake the cookies: Place the stuffed cookie balls on a lined baking sheet and bake for 10-12 minutes.
  8. Cool off: Let the cookies cool on the baking sheet for about 5 minutes before transferring to a wire rack.

Notes

For a festive touch, consider serving these cookies with a spooky-themed platter and a side of milk.

Nutrition

Keywords: Halloween cookies, Oreo cookies, chocolate chip cookies, festive treats