Key Lime Pie Fruit Dip
A light and refreshing Key Lime Pie Fruit Dip that brings all the flavors of the classic dessert without the fuss of baking.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 40 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 8 oz cream cheese, softened
- 1/2 cup powdered sugar
- 1/2 cup sour cream
- 1/4 cup key lime juice
- 1 tsp vanilla extract
- Graham crackers for serving
Instructions
- Prepare the base: Start by placing your softened cream cheese into a mixing bowl. Using an electric mixer, beat it well until it’s nice and fluffy.
- Add the sweetness: Gradually add in the powdered sugar and continue mixing until it’s thoroughly combined.
- Mix in the tang: Stir in the sour cream followed by the key lime juice until everything is incorporated.
- Add the vanilla: Mix just until it’s combined.
- Chill out: Transfer the dip into a serving bowl and cover with plastic wrap. Refrigerate for at least 30 minutes.
- Serve in style: Pair it with graham crackers or your choice of dippers like fresh fruit.
Notes
Try variations like folding in shredded coconut or mixing in crushed berries for added flavor.
Nutrition
- Serving Size: 2 tablespoons
- Calories: 120
- Sugar: 6g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Key Lime Pie, Fruit Dip, Dessert, Easy Recipe, No-Bake
Find it online: https://pureproteinbites.com/key-lime-pie-fruit-dip/