Cherry Cheesecake Smoothie Bowl
A deliciously indulgent and healthy cherry cheesecake smoothie bowl that packs a punch of protein and flavor.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 1 serving 1x
- Category: Breakfast
- Method: Blending
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 1/2 cups frozen cherries
- 1/2 banana
- 2 oz cream cheese
- 1/2 cup unsweetened vanilla almond milk
- 3 pieces of ice
Instructions
- Grab your trusty blender and throw in the frozen cherries.
- Add the banana for delightful sweetness and smooth texture.
- Add the cream cheese for that creamy cheesecake flavor.
- Pour in the almond milk for the perfect consistency.
- Toss in the ice cubes to create a frosty finish.
- Blend on low speed until everything is smoothly combined.
- Taste and adjust sweetness if necessary.
Notes
Serve with fresh cherries, granola, or a dollop of yogurt. Experiment with toppings for a new experience every time.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 18g
- Sodium: 200mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 5g
- Protein: 8g
- Cholesterol: 20mg
Keywords: smoothie bowl, cherry cheesecake, healthy breakfast, quick snack