White Chicken Chili
A cozy bowl of creamy White Chicken Chili, packed with tender chicken, white beans, and green chiles for a comforting meal.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 lb Chicken Breast
- 2 cups White Beans (Cannellini or great northern)
- 1 can Green Chiles
- 1 Onion (yellow or white)
- 3 cloves Garlic
- 4 cups Chicken Broth
- 4 oz Cream Cheese
- 1 tsp Cumin
- 1 tsp Chili Powder
- Salt & Pepper to taste
Instructions
- Gather all your ingredients.
- Chop the onion and mince the garlic.
- Heat olive oil in a pot and sauté the onions until soft, about 5 minutes. Add garlic and sauté for another minute.
- Add the chicken breast, season with salt, pepper, and cumin, and brown on each side for 4-5 minutes.
- Pour in chicken broth and let simmer.
- Remove the chicken once cooked and let cool. Add white beans and green chiles to the pot and simmer for another 10 minutes.
- Shred the chicken and return to the pot along with cream cheese, stirring to combine.
- Adjust seasoning to taste before serving.
Notes
Add garnishes like cilantro, jalapeño slices, sour cream, or feta cheese when serving. Great with crusty bread or tortilla chips.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 4g
- Sodium: 600mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 8g
- Protein: 25g
- Cholesterol: 80mg
Keywords: chili, white chicken chili, comfort food, easy recipe, cozy meal