Chocolate Strawberry Yogurt Clusters
Delightful clusters of strawberries and creamy Greek yogurt coated in rich chocolate for a guilt-free treat.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 135 minutes
- Yield: 12 servings 1x
- Category: Snack
- Method: Freezing
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 1/2 cups chopped strawberries
- 1 cup plain Greek yogurt
- 1 tbsp honey
- 1 tsp vanilla extract
- 1 cup semi-sweet chocolate chips
- 2 tbsp coconut oil
Instructions
- Prep your strawberries by washing them thoroughly, patting them dry, and chopping them into bite-sized pieces.
- Mix the Greek yogurt, honey, and vanilla extract in a mixing bowl until smooth.
- Fold in the chopped strawberries gently to keep them intact.
- Melt the chocolate chips and coconut oil in a microwave-safe bowl, stirring until smooth.
- Coat the yogurt mixture onto a cookie sheet lined with parchment paper.
- Drizzle the melted chocolate over the yogurt clusters generously.
- Freeze for at least 120 minutes until set.
Notes
These clusters can be stored in an airtight container in the freezer for up to three months.
Nutrition
- Serving Size: 1 serving
- Calories: 60
- Sugar: 5g
- Sodium: 5mg
- Fat: 3g
- Saturated Fat: 2g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 2mg
Keywords: chocolate, strawberries, yogurt, healthy snack, dessert