Simple Pumpkin Dirt Cups
A fun and delicious fall treat combining creamy pumpkin goodness with rich chocolate pudding, topped with crushed cookies and gummy worms.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Total Time: 20 minutes
- Yield: 6 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 package of chocolate pudding mix
- 2 cups milk
- 1 cup whipped cream
- 1 cup crushed cookies (like Oreos)
- 1 cup pumpkin puree
- 1 teaspoon pumpkin spice
- Gummy worms (for decoration)
Instructions
- Prepare the pudding: In a mixing bowl, whisk together the chocolate pudding mix and the milk until well combined. Beat it for about 2 minutes to avoid lumps.
- Let the pudding set: After mixing, let the pudding sit for about 5 minutes to reach the perfect consistency.
- Combine the pumpkin and spices: In another bowl, mix together the pumpkin puree and pumpkin spice until fully combined.
- Fold in the whipped cream: Gently fold the whipped cream into the pumpkin mixture until just combined.
- Layer it up: In your serving cups, start with a layer of the chocolate pudding, followed by a layer of the pumpkin mixture, then crushed cookies. Repeat until filled.
- The finishing touch: Top each cup with whipped cream, more crushed cookies, and gummy worms for decoration.
Notes
These cups can be prepped ahead of time and stored in the fridge for an easy grab-and-go dessert. Keep gummy worms separate until serving for best presentation.
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 15g
- Sodium: 200mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 20mg
Keywords: pumpkin, dessert, fall treat, Halloween, chocolate pudding