Sloppy Joe Cheddar Bay Biscuit Casserole
A comforting casserole that combines Sloppy Joes with Cheddar Bay biscuits, delivering a quick, easy, and scrumptious meal.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Casserole
- Method: Baking
- Cuisine: American
- Diet: Protein-rich
Ingredients
Scale
- 1 lb ground beef
- 1 cup sloppy joe sauce
- 1 cup shredded cheddar cheese
- 1 package Cheddar Bay biscuit mix
- 1/2 cup milk
- 1 egg
- 1 tablespoon garlic powder
- Salt and pepper to taste
Instructions
- Preheat your oven to 375°F (190°C).
- Cook the ground beef in a skillet over medium heat for 6-8 minutes.
- Mix in the sloppy joe sauce with the cooked beef.
- Spread the mixture evenly in a greased 9×13-inch casserole dish.
- Prepare the biscuit topping by combining the biscuit mix, milk, egg, garlic powder, and seasoning in a bowl.
- Top the casserole with the biscuit mixture.
- Sprinkle the shredded cheddar cheese over the biscuit layer.
- Bake for 25-30 minutes until golden brown.
- Let it cool for 5-10 minutes before serving.
Notes
Serve garnished with fresh parsley or chives. Pairs well with a green salad or pickles.
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 6g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 1g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 80mg
Keywords: Sloppy Joe, Casserole, Comfort Food, Cheddar Bay Biscuit, Quick Meal