Spooky Gnocchi
Delightful Halloween-themed gnocchi made with vibrant purple potatoes, perfect for festive gatherings.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Boiling and mixing
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 1 1/2 lbs Purple Potato
- 2 tsp Flax Seed Powder
- 1 tbsp Olive Oil
- ¾ – 1 ½ Cups Flour
Instructions
- Boil the potatoes by washing and cutting them, then bringing them to a boil until tender.
- Mash the cooked potatoes until smooth and creamy.
- Combine the mashed potatoes with flax seed powder and olive oil in a bowl.
- Knead the dough on a floured surface until smooth and elastic.
- Roll the dough into ropes and cut them into small pieces.
- Cook the gnocchi in boiling salted water until they float.
Notes
Serve gnocchi with olive oil or sautéed sage for a delicious meal. Garnish with edible eyes for a spooky touch!
Nutrition
- Serving Size: 1 serving
- Calories: 225
- Sugar: 1g
- Sodium: 10mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 43g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 0mg
Keywords: gnocchi, Halloween recipes, vegetarian food, festive cooking, purple potatoes
Find it online: https://pureproteinbites.com/spooky-gnocchi/